Guava Outline Picture

The guava is native to the Caribbean. Its skin is thin, light yellow and blushed with pink. The guava is a good source of several vitamins and minerals including vitamin C, calcium, potassium, iron, carotenoids (vitamin A), and folate. It is also a good source of fiber, which is known to help prevent gastrointestinal cancers as well as lowering cholesterol levels.
The most common variety of guava is yellow, but the colors of various species can be white, yellow, red, purple or black. The better varieties have a soft rind that is edible.
| 💪 Packed With Vitamin C | Guavas are full of vitamin C and have even more of it than oranges do. |
|---|---|
| 🍬 Sweet and Soft Inside | A ripe guava is soft and sweet inside, with a lovely smell that fills the room. |
| 🎨 Different Colors Inside | When you cut a guava open, the inside can be white, pink, or even deep red. |
| 🌰 Lots of Tiny Seeds | Guavas have many small crunchy seeds in the middle that are safe to eat. |
| 🍽️ You Can Eat the Skin | The whole guava can be eaten, including its thin green or yellow skin. |
| 🍦 Used in Yummy Treats | People use guavas to make juice, jam, candy, and many other tasty treats. |
| 👃 A Strong Sweet Smell | A ripe guava has such a strong, sweet smell that you can find it just by sniffing. |
| 🌎 It Comes From Warm Lands | The guava first grew in the warm tropical parts of America long ago. |
| 🌳 It Grows on Small Trees | Guavas grow on small leafy trees in warm, sunny places around the world. |
| 💚 Good for the Tummy | Guavas have lots of fiber that helps keep our tummies happy and healthy. |
Fruits Outline and Coloring Pictures
Outline Pictures
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